Exposing China’s EXTREME Street Food!!

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* Chengdu, CHINA *.
* [SPICY CHINESE STREET FOOD!!] *.

1 * Majiachang Pangge Fat Intestine Rice Noodles (Xihuan Plaza Store) *.
System 102 No. 489 Guanghua East Road Building 2.
* Mr.Huang *.

* GUO KUI * (Crispy Meat Flatbread) Pot Helmet.
Marinated Ground Beef/Pork, Chili Powder, Sichuan Peppercorn Powder. Wheat Flour Dough. Black sesame. Grapeseed Oil.
* CN ¥ 7.00 RMB/ $0.97 USD *.

* FEI CHANG FEN * (Fatty Intestine Noodles).
Eco-friendly Onion, Cilantro, Seasoning Powder, MSG, Sugar, Pepper, Lard, Peanuts. Wheat Noodles, Bean Sprouts, Pork Stock & Intestine Broth.
* CN ¥ 15.00 RMB/ $2.09 USD *.

2 * Yulin Comprehensive Market *.
No. 12, Yulin West Street.
* Mr.Chen *.

* DAN MIAN * (Dan Dan Noodles).
* CN ¥ 8.00 RMB/ $1.11 USD *.

3 * Liu Dayong s Dan Noodles *.
No. 11, Xiheng Street, Zhanbei.
* Mr. Liu *.

* DAN MIAN * (Dan Dan Noodles).
Hen Essence, MSG, Peppercorn Powder, Soy Sauce, Pepper Oil Sauce, Oyster Sauce, Salted Turnip, Chickpeas, Green Onion. Pork Stock, Ground Pork Sauce, Peanuts, Bamboo Shoots.
* CN ¥ 13.00 RMB/ $1.81 USD *.

4 * Fresh Tofu Supplier *.
No. 361 Feihong Road.

* FRESH SILKY TOFU *.
Soaked Soybeans Curds. Filtered Soy Liquid. Bittern.

4 * Mobile Dou Hua Vendor * (Wenshufang).
* Mr. Li *
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* DOU HUA * (Silky Tofu with Chili Oil) Tofu Pudding.
Fresh (Silky) Tofu. Chili Oil, Green Onion, Fermented Mustard, Peanuts, MSG, Sichuan Peppercorn & Salt.

4 * Chengdu Food Street (Jianshe Lane) *.
12 Jianshe Lane, Chenghua District, Chengdu City.

* HONG YOU ZHU NAO * (Pig Brain in Chili Oil) Brain Flower.
DOUBANJIANG (Fermented Chili Bean Paste) & Sichuan Peppercorn. Soy Sauce and a little water or brew to create a sauce uniformity. Garlic, Ginger, Pepper.
* Mr Liu *.
* CN ¥ 20.00 RMB/ $2.78 USD *.

* CHUAN * (Skewers in Spicy Sauce).
Heated Oil, Fried Sichuan Peppercorns, Dried Chilies for 1-2 minutes, after that include garlic, doubanjiang, and ginger (Fermented Chili Bean Paste). Supply, Soy Sauce, Sugar. Sesame Paste, Chili Oil, Soy Dipping Sauce.
* Mr Xie *.
* CN ¥ 1.00 RMB/ $0.14 USD *.

Timestamps:.
0:00″ Intro.
0:37″ Breakfast (Intestine Noodles).
1:26″ Flatbread with Numbing Beef.
3:21″ Cooking & Eating Intestine Noodles.
5:00″ Iconic Noodles Teaser.
5:08″ Anita on Chengdu City.
6:20″ Chengdu’s Iconic Noodles.
7:51″ Eating Dan Noodles.
9:00″ Chinese Sichuan Cuisine.
10:00″ Tofu Flour Street Food.
12:51″ Chengdu Night Food Street.
13:51″ Braised Pig Brain.
15:05″ Chuan Skewers.
17:24″ Tourism in China.
18:21″ More Best Ever Food Review Show.
18:37″ Bloopers & LOLs.
19:50″ Special Thanks to Anita!
20:15″ Outro (Peace!).

#BEFRS #BestEverFoodReviewShow #BestEverChinaFoodTour #BEFRSchina #BEFRSchinesefood #BEFRSchengdu #BEFRSsichuan #BEFRSseafood #BEFRSstreetfood #BEFRSvlog #Sonny #SonnySide #Food #Travel #Food #BEFRSasia #BEFRSasianfood
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* ABOUT BEFRS: *.
Hey, I m Sonny! I m from the United States but I ve been residing in Asia for 10 years and started making food and travel video clips to record my experiences. I take a trip to various parts of the world, searching down and recording one of the most distinct food each nation needs to use.

If you see any valid food errors in my video clips, please really feel cost-free to pleasantly allow me know in the comments. I’m a huge fan of trying various, interesting foods in each nation.

* CREDITS: *.
DIRECTOR/HOST” Sonny Side.
DIRECTOR OF PHOTOGRAPHY” Tr n Quang Đ o.
CAMERA OPERATOR” Đinh Tu n Anh.
EPISODE EDITOR” Dương Qu c Huy.
COLOR & MASTER” Quí Nguy n.
ON-GROUND PRODUCER” Terryh Nguyen.
CO-PRODUCER” Chantal Bieger.
CO-HOST” Anita https://chengdufoodtours.com.

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